STIR 1 cup (250 mL) grated KRAFT CRACKER BARREL Cheddar Cheese and 6 thinly sliced green onions into 6 hot mashed potatoes.

SPREAD over your favourite Shepherd's Pie meat mixture.

BAKE uncovered at 350°F (180°C) for 30 minutes or until bubbling and hot. Sprinkle with 2/3 cup cheese and serve.