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Cheesy Southwestern Chicken Dip

Prep Time:

10 min

Total Time:

17 min

Makes:

What You Need

500 g VELVEETA Process Cheese Product, cut into 1/2-inch cubes

1 can (19 fl oz/540 mL) chili-style stewed tomatoes, drained

1 can (4.5 fl oz/127 mL) green chiles, undrained

1 cup chopped cooked chicken

1/4 cup chopped green onions

Make It

COMBINE all ingredients in large microwaveable bowl.

MICROWAVE on HIGH 6 to 7 min. or until Velveeta is melted and mixture is well blended, stirring every 3 min.

SERVE with tortilla chips or assorted cut-up fresh vegetables.

Kraft Kitchens Tips

Substitute

Substitute 1/2 lb. (225 g) ground beef, cooked and drained, for the chopped cooked chicken.

Special Extra

Add 1 tsp. ground cumin to dip ingredients before microwaving as directed.

K:42990v7ec:91273

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Serving Size = 2 Tbsp. (30 mL)

Nutritional Information

Calories

Total fat

3 g

Saturated fat

1.5 g

Cholesterol

10 mg

Sodium

200 mg

Carbohydrate

2 g

Dietary fibre

0 g

Protein

3 g

Vitamin A

4 %DV

Vitamin C

6 %DV

Calcium

8 %DV

Iron

0 %DV