Take 4 boneless, skinless chicken breasts, 1 1/2 cups frozen potato wedges and mix & match your recipe from these options...
COMBINE 4 boneless, skinless chicken breasts and 1 1/2 cups each sliced vegetables and frozen potato wedges, in a large greased baking dish.
MIX 1/4 cup Kraft Dressing with 1 cup sauce and pour over chicken.
BAKE at 400ºF for 35 minutes or until meat is done.