Ice Cream Loaf

Recipe By
(7) 7 Reviews
Prep Time
Total Time


What has two kinds of ice cream, layers of fudge sauce, marshmallows, chocolate chip cookies and a creamy frosting? Our Ice Cream Loaf, of course! Now this is a frozen dessert recipe worth celebrating!

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What You Need

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Make It

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  • Line 9x5-inch loaf pan with foil. Spread strawberry ice cream evenly into prepared pan; top with layers of 1/4 cup of the fudge topping, the marshmallows and 3/4 cup of the chopped cookies. Freeze 30 min.
  • Cover cookie layer with vanilla ice cream. Freeze 6 hours or overnight.
  • Unmold dessert by inverting pan onto serving plate 10 min. before serving. Remove pan and foil. Spread whipped topping onto top and sides of dessert; sprinkle with remaining chopped cookies. Drizzle with remaining 1/4 cup fudge topping. Let stand until set. Cut into slices to serve. Store any leftover dessert in freezer.

Size Wise

Enjoy your favourite foods while keeping portion size in mind.


Prepare as directed, using your favourite two flavours of ice cream.


  • 12

Nutritional Information

Serving Size 12
Calories 210
% Daily Value
Total fat 9g
Saturated fat 4.5g
Cholesterol 20mg
Sodium 115mg
Carbohydrate 30g
Dietary fibre 0g
Sugars 14g
Protein 3g
Vitamin A 4 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • |

    I made this for my boyfriend who loves ice cream and he thought it was fantastic. It was very easy to make and I used chocolate ice cream instead of strawberry. I will definitely be making this at our next function!


    I have made this several times, always a huge hit. I have also used oreo cookies instead of chocolate chip, changed the ice cream flavours, and my bf prefers it when i use hardening syrup.

  • countryfanatic |

    My family loved this recipe. It was delicious!