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Chocolate-Dipped Strawberries

Prep Time:

30 min

Total Time:

1 hr

Makes:

16 servings, 1 dipped strawberry (36 g) each

What You Need!

16 fresh strawberries

4 squares BAKER'S Semi-Sweet Chocolate

Make It!

WASH strawberries and dry thoroughly. Do not remove stems.

PLACE chocolate in heatproof bowl over saucepan of simmering water. Cook until chocolate is almost melted, stirring occasionally. Remove from heat; stir until smooth.

DIP bottom half of each strawberry in chocolate; place on waxed paper-covered tray. Refrigerate until chocolate is firm.

Kraft Kitchens Tips

Make Ahead

Strawberries can be stored in refrigerator up to 6 hours before serving.

K:39257v2ec:86325

(33)

Rated

by a cook on 12/21/2008
" So easy!"

See All Ratings and Comments

Serving Size = 1 dipped strawberry (36 g)

Nutritional Information

Calories

Total fat

1.5 g

Saturated fat

1 g

Cholesterol

0 mg

Sodium

0 mg

Carbohydrate

4 g

Dietary fibre

1 g

Sugars

3 g

Protein

0.3 g

Vitamin A

0 %DV

Vitamin C

10 %DV

Calcium

0 %DV

Iron

2 %DV