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Chocolate Mint Frosty

Chocolate Mint Frosty recipe
average rating

4.3 4
rate/review
prep time
5 min
total time
5 min
makes
4
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what you need

2 cups milk
Ice cubes
3/4 cup frozen Cool Whip Whipped Topping
1 pkg. (4-serving size) Jell-O Chocolate Instant Pudding
4 small chocolate-covered mint patties

make it

POUR milk into large glass measuring cup. Add enough ice to measure 3 cups. Pour into blender. Add remaining ingredients; cover.

BLEND on high speed until smooth.

POUR into glasses. Serve immediately.

kraft kitchens tips

Healthy Living
Looking for ways to trim calories and fat? Save 84 calories and 2.5 grams of fat per serving by preparing as directed, using 1% milk, Light Cool Whip Topping and Jell-O Fat Free Instant Pudding.
K:47545v1ec:94074

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