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Chopped Salad Italiano

Chopped Salad Italiano recipe
average rating

3.5 2
rate/review
prep time
25 min
total time
25 min
makes
4 servings, 2 cups (500 mL) each
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What You Need

4 cups torn romaine lettuce
1-1/2 cups chopped tomatoes
1 cup whole or multi-grain rotini pasta, cooked, drained
1 cup chopped cucumbers
3/4 cup Kraft 4 Cheese Italiano Shredded Cheese, divided
120 g deli honey ham, chopped
1/4 cup Oscar Mayer Real Bacon Bits
1/4 cup Kraft Calorie-Wise Zesty Italian Dressing

Make It

PLACE lettuce on serving platter. Arrange remaining ingredients except dressing on lettuce.

DRIZZLE with dressing. Toss just before serving.

kraft kitchens tips

Make Ahead
Most chopped salads don't last long once the ingredients are chopped and tossed. For best results, prepare as directed just before serving.
Substitute
Let the freshness of the lettuces and vegetables at your market make up your mind about what goes into this flexible recipe.
K:52007v1ec:94586

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