Sign In
KraftCanada.com
PrintClose Window
Start New Search

OR Browse By...



More Search Options

Chuckwagon Chili Mac  

Chuckwagon Chili Mac
Prep Time:
5 min
Total Time:
20 min
Makes:
6
1 pkg. (225 g) KRAFT DINNER Macaroni and Cheese
1 lb.  extra lean ground beef
1 Tbsp. chili powder
1 tsp.  ground cumin
1 can (19 fl oz/540 mL) stewed tomatoes, undrained
1 can  (19 fl oz/540 mL) kidney beans, drained
1/3 cup light sour cream
1/3 cup  KRAFT Double Cheddar Shredded Cheese Light- Made with 2% Milk

PREPARE Dinner as directed on package, using Sensible Solution directions.

MEANWHILE, brown meat with chili powder and cumin in large nonstick skillet on medium heat. Add tomatoes with their liquid and the beans; simmer 3 min., stirring occasionally.

STIR in prepared dinner; cook 3 to 5 min. or until heated through, stirring occasionally. Top with sour cream and cheese.

Kraft Kitchens Tips

Jazz It Up
Stir in 2 Tbsp. chopped fresh cilantro.
K:51880v1ec:94571
Average Rating  (14)
Rated  by mstrelford on 10/28/2008
" My husband and I loved this! Didn't have Cumin so used paprika, and added Lemon Dill spice which added a nice "fresh" taste, and some peppers for veggie intake. I also used dice tomatos in spices. Next time I will make the KD with just butter so it is a little more noticable. AND we're going to make it into a layerd tortilla bake too! GREAT recipe!" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1 cup (250 mL)

Nutritional Information

 410
 12 g
 4.5 g
 55 mg
 1010 mg
 47 g
 7 g
 29 g
 15 %DV
 20 %DV
 20 %DV
 40 %DV
Diabetes Food Choices
2-1/2 Carbohydrates + 3 Meat & Alternatives

Nutrition Bonus
Looking for ways to add beans to your diet? Try this cheesy chili mac that is easy to prepare and tastes great.

RecipeDetail