COVER half of each tortilla with all remaining ingredients except Miracle Whip; fold in half.
COOK, in batches, in nonstick skillet on medium heat 2 min. on each side or until crisp and golden brown on both sides. Cut into wedges.
SERVE with Miracle Whip for dipping.
serving size = 1 quesadilla (207 g) + 1 Tbsp. (15 mL) dressing