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Cookie Crab

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Prep Time:

5 min

Total Time:

15 min

Makes:

What You Need

2 OREO Cookies

1/4 tsp. vanilla ready-to-spread frosting

2 red candy-coated chocolate pieces

Make It

CUT 1 of the cookies in half. Use some of the frosting to attach cookie halves, cut-sides facing each other, to bottom of remaining cookie for the crab's claws.

PLACE on plate.

USE remaining frosting to attach candies to top of whole cookie for the crab's eyes. Let stand until frosting is firm.

Kraft Kitchens Tips

Substitute

Substitute Kraft Smooth Peanut Butter for the frosting.

K:3077v14ec:110444

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Serving Size = 1 crab (26 g)

Nutritional Information

Calories

130

Total fat

6 g

Saturated fat

3.5 g

Cholesterol

0 mg

Sodium

105 mg

Carbohydrate

19 g

Dietary fibre

1 g

Sugars

11 g

Protein

1 g

Vitamin A

0 %DV

Vitamin C

0 %DV

Calcium

0 %DV

Iron

8 %DV