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Cookie Oyster

average rating

rate/review

prep time

5 min

total time

15 min

makes

photo by:

kraft

recipe by: kraft

What You Need

2 peanut butter chips

1 OREO cookie

1/4 tsp. vanilla ready-to-spread frosting

1 chocolate malted milk ball

Make It

ATTACH peanut butter chips to top of cookie with some of the frosting for the oyster's eyes.

PULL cookie halves almost all the way apart, leaving creme filling on bottom half of cookie. Spread "hinged" edge with remaining frosting to secure.

PRESS malted milk ball gently into creme filling for the oyster's pearl. Place on plate. Let stand until frosting is firm.