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Cool Summer Salad

Cool Summer Salad recipe
average rating
4 1
rate/review
prep time
20 min
total time
20 min
makes
8
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kraft
recipe by: kraft

what you need

1/2 cup Kraft Sun-Dried Tomato & Oregano Dressing
2 Tbsp. chopped fresh parsley
3 cups cooked rice
2 cans (6.5 oz/184 g) each chunk tuna, drained
1/2 cup green beans, cooked
2 tomatoes, cut in wedges
2 stalks celery, sliced
1 red onion, sliced

make it

STIR 1/4 cup (50 mL) dressing and chopped parsley into rice.

COMBINE tuna with remaining dressing.

ARRANGE all ingredients attractively on 4 large plates; drizzle with additional dressing, if desired.

K:32576v1ec:84383

most recent review

"If you mix ALL ingredients together, instead of placing them seperatly on a plate, i... read more
reviewed by: dt4
on: 7/13/2004
 dt4
see all reviews 

use what's on hand

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