Side Dish

Country Pie

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prep time

10 min

total time

1 hr

makes

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kraft

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what you need

1 lb. extra lean ground beef

1 can (680 mL) pasta sauce, divided

1-1/2 cups instant white rice, uncooked

1 cup Kraft Mozza-Cheddar Shredded Cheese, divided

make it

PREHEAT oven to 350°F. Combine meat and 1/2 cup of the pasta sauce; spread evenly into greased deep 9-in. pie plate.

MIX remaining sauce with rice; spoon over meat. Sprinkle with 1/4 cup of the cheese; cover with foil.

BAKE 25 min. Remove foil; sprinkle with remaining 3/4 cup cheese. Continue baking, uncovered, 15 min. Let stand 10 min. Carefully drain off any fat, then cut into 6 wedges to serve.

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rating

This is a great throw together supper, the ingredients are all things I generally try to keep on hand.
posted by weendy | on 8/5/2012

rating

just fair, didn't have much taste to it, even with adding onions and mushrooms
posted by a cook | on 7/2/2010

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YUMM :)
posted by a cook | on 11/30/2009

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This recipe was amazing!! when I first read the ingredients it came across as something that would either be really good or something that was ok but not great, everyone asked for seconds and wants it made again, definatly got more than I expedcted out of this one
posted by a cook | on 7/7/2008

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I run an in home daycare and all the children just love this recipe! Very tasty!
posted by a cook | on 6/2/2008

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Easy to make, I spiced up the meat a little and added chopped onions. Everyone loved it.
posted by habsfan4evr | on 3/19/2008

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Very easy recipe, but I would recommend adding some salt, garlic and other seasonings to the ground beef.
posted by a cook | on 10/13/2007

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It was very easy to make plus it was great, my husband really loved it and to go with it we had some carrots in butter sauce. My husband had it again for his lunch the next day and it still was good heated up.
posted by emeraldas15 | on 7/4/2007

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This recipe is SO VERY easy, and tastes great. You know it's good when your 3 year old asks for more. My husband likes it too.
posted by cswood | on 5/1/2007

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Oh my God!!!!!!!! This dish was very tasty and filling. I've even packed some for tomorrow's lunch. Since discovering this site I am cooking more at home, eating less out and saving lots of money.
posted by a cook | on 1/11/2007