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Creamy Cauliflower

Creamy Cauliflower

Prep Time:
10 min

Total Time:
20 min

Makes:
4

1 medium head of cauliflower (2 lb.), cut into florets

1/4 cup PHILADELPHIA Light Cream Cheese Spread

1/2 tsp. dill weed

3 Tbsp. KRAFT 100% Light Parmesan Grated Cheese

COOK cauliflower in boiling water 10 min. or until tender; drain. Place in food processor container.

ADD cream cheese spread and dill weed; cover. Process until smooth.

SERVE topped with Parmesan cheese.

Kraft Kitchens Tips

Make Ahead

To make in advance, prepare as directed; place in microwaveable serving dish. Cover and refrigerate up to 24 hours. When ready to serve, uncover and microwave on HIGH 4 to 5 min. or until heated through, stirring after 2 min.

K:44959v1ec:88220

(13)

Rated

by lilahdanielle on 9/29/2008
" This is so so good!!"

See All Ratings & Comments

See All Ratings and Comments

Nutritional Information

Serving Size = 2/3 cup

Nutritional Information

Calories

82

Total fat

4.4 g

Saturated fat

2.4 g

Cholesterol

15 mg

Sodium

179 mg

Carbohydrate

6.6 g

Dietary fibre

3.6 g

Protein

5.7 g

Vitamin A

1 %DV

Vitamin C

100 %DV

Calcium

11 %DV

Iron

4 %DV

Diabetes Food Choices

1 Meat & Alternatives

Nutrition Bonus

Excellent source vitamin C and folacin, moderate dietary fibre.