Entrée

Creamy Pesto Fish

average rating

rate/review

prep time

5 min

total time

20 min

makes

4 servings, 1 topped fish fillet (422 g) each

Rate Recipe

photo by:

kraft

add your photo

What You Need

1 lb. (450 g) frozen haddock fillets (Do not thaw.)

1/4 cup Miracle Whip Calorie-Wise Spread

2 Tbsp. pesto

1 tomato, chopped

Make It

HEAT oven to 450°F.

PLACE fish in 13x9-inch baking dish.

MIX Miracle Whip and pesto; spread onto fish. Top with tomatoes.

BAKE 15 min. or until fish flakes easily with fork.

kraft kitchens tips

Substitute

Prepare using frozen halibut or cod fillets.

rate recipes, or edit your ratings of others’ dishes and more. sign up

Back to recipe

rating

Soooo yummy!! I wanted to eat both portions and not save any for lunch tomorrow! I'll be making this again and again!!
posted by danielleb_13 | on 9/5/2012

rating

Very tasty and easy. Had to defrost fish since it was frozen all together. Next time remember to squueze excess water from fish.
posted by 5keleher | on 7/22/2012

rating

Quick, easy and yummy. A really good way to use frozen fish. I used basa and it turned out great. I did increase the cooking time by 10 minutes for 4 large fillets.
posted by starpower16 | on 4/8/2012

rating

Amazing!!! Made it with Tilapia and it worked out great!
posted by jenw_83 | on 11/20/2010

rating

So easy and yummy. Didn't have chopped tomatoes, used homemade salsa instead w/ whole wheat egg noodles. IT ROCKED!!! :) Thank you!
posted by tara1112 | on 10/30/2010

rating

This was super easy and turned out great! I used Basa and liked that it was quite mild and didn't take away from the Pesto. I also used just regular Mayo because I didn't have any MW.
posted by peachesnherb | on 2/25/2010

rating

This was super easy for a weeknight supper. I will be making it again!
posted by jenleighchappell | on 12/10/2009

rating

Excellent, pesto and fish is the best match possible. Usually I dont like fish as much but I will do this recipe often (probably once every 2 weeks) its really too good.
posted by vdarsigny | on 10/13/2009

rating

Better than any restaurant. This was absolutely delicious.
posted by ladygrinningsoul27 | on 10/4/2009

rating

This was excellent, my whole family enjoyed it and I will be making it again soon!
posted by AnnyBanany | on 10/2/2009