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Crispy Salsa Chicken

Crispy Salsa Chicken
 
Prep Time:
10 min
Total Time:
35 min
Makes:
4

What You Need

4 small boneless skinless chicken breasts (1 lb./500 g)
1 pouch  SHAKE'N BAKE Extra Crispy Original Coating Mix
1/2 cup salsa
1/2 cup  KRAFT 4 CHEESE ITALIANO Shredded Cheese

Make It

PREHEAT oven to 400°F. Coat chicken with coating mix as directed on package. Place on ungreased baking sheet.

BAKE 20 min. or until chicken is cooked through (170°F).

TOP each chicken breast with 2 Tbsp. salsa. Sprinkle evenly with cheese. Bake an additional 5 min. or until cheese is melted.

Kraft Kitchens Tips

Serving Suggestion
Serve with a side of Kraft Dinner Macaroni and Cheese and hot steamed broccoli.
K:52782v0ec:104601
Average Rating  (42)
Rated  by mkp845 on 5/17/2009

See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1 breast (163 g)

Nutritional Information

Calories
 250
Total fat
 7 g
Saturated fat
 2.5 g
Cholesterol
 75 mg
Sodium
 940 mg
Carbohydrate
 14 g
Dietary fibre
 1 g
Sugars
 1 g
Protein
 32 g
Vitamin A
 4 %DV
Vitamin C
 2 %DV
Calcium
 15 %DV
Iron
 6 %DV
RecipeDetail