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Crostini Spread

Crostini Spread recipe
average rating
4 1
rate/review
prep time
10 min
total time
2 hr 10 min
makes
18 servings, 2 topped baguette slices (60 g) each
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kraft
recipe by: kraft

What You Need

1 pkg. (250 g) Philadelphia Light Brick Cream Cheese Spread, softened
1 cup light sour cream
1 jar (170 mL) marinated artichoke hearts, drained, chopped
1 green onion, thinly sliced
1 whole wheat baguette (350 g), cut into 36 slices, toasted
2 plum tomatoes, chopped

Make It

BEAT cream cheese and sour cream in medium bowl with whisk until well blended. Stir in artichokes and onions.

REFRIGERATE 2 hours or until chilled.

SPREAD bread slices with cream cheese mixture; top with tomatoes.

kraft kitchens tips

Special Extra
Sprinkle with Kraft 100% Parmesan Light Grated Cheese before chilling.

nutritional information

K:56606v1ec:115859

most recent review

"Great app. I'll leave off the tomato next time. This would be great with crackers too!"
reviewed by: menziesgrrl
on: 3/21/2010
 menziesgrrl
see all reviews 

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