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Dijon Cheddar-Bacon Spread

Dijon Cheddar-Bacon Spread recipe
average rating
4.5 15
rate/review
prep time
15 min
total time
3 hr 15 min
makes
12
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recipe by: kraft

What You Need

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 cup Kraft Mozza-Cheddar Shredded Cheese
1 Tbsp. Dijon mustard
3 Tbsp. Oscar Mayer Real Bacon Bits
3 Tbsp. sliced green onions, divided
Ritz Crackers

Make It

BEAT cream cheese and shredded cheese in medium bowl with electric mixer on medium speed until well blended.

STIR in mustard, bacon and 2 Tbsp. of the onions. Transfer to serving bowl, if desired; cover.

REFRIGERATE several hours or until chilled. Let stand at room temperature 30 min. before serving. Sprinkle with the remaining 1 Tbsp. onions. Serve with the crackers.

kraft kitchens tips

Size-Wise
When eating appetizers at a social occasion, be mindful of what you are eating. Take your time to savour the taste of each bite so you are satisfied with just one serving.

nutritional information

K:3556v2ec:90250

most recent review

"I've taken this to a few different functions and it's been a hit every time."
reviewed by: alekd
on: 2/15/2010
 alekd
see all reviews 

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