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Double-Berry Spinach Salad
Side Dish
Double-Berry Spinach Salad
average rating
1
rate/review
prep time
10 min
total time
10 min
makes
4 servings, 1-1/2 cups (375 mL) each
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Recipe
Reviews (1)
Nutrition
What You Need
6 cups
loosely packed baby
spinach
leaves
1 cup
sliced fresh
strawberries
1 stalk
celery
, thinly sliced
1/4 cup
thinly sliced
red onion
s
1/4 cup
chopped
Back to Nature
Sea Salt Roasted Almonds
1/4 cup
Pure Kraft
Refrigerated Raspberry Poppyseed Dressing
Make It
COMBINE
ingredients.
SERVE
immediately.
kraft kitchens tips
Substitute
Substitute arugula or mixed baby greens for the baby spinach.
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Back to recipe
rating
Amazing Salad. Nice cool dish to have on a hot day. I just used the regular Kraft Poppyseed dressing. Yummy!
posted by
a cook |
on
5/29/2011
nutritional information
per serving
serving size = 1-1/2 cups (375 mL)
Calories
150
Total fat
12 g
Saturated fat
1 g
Cholesterol
0 mg
Sodium
230 mg
Carbohydrate
12 g
Dietary fibre
4 g
Sugars
5 g
Protein
3 g
Vitamin A
15 %DV
Vitamin C
50 %DV
Calcium
6 %DV
Iron
10 %DV
K:59582v0ec:124102
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