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Double-Chocolate Mousse

Double-Chocolate Mousse

Prep Time:
15 min

Total Time:
35 min

Makes:
6

1-1/2 cups skim milk, divided

2 squares BAKER'S Semi-Sweet Chocolate

1 pkg. (4-serving size) JELL-O Chocolate Fat Free Instant Pudding

1 cup plus 2 Tbsp. thawed COOL WHIP Light Whipped Topping, divided

1/2 cup fresh raspberries

MICROWAVE 1 cup milk and chocolate in large microwaveable bowl on MEDIUM 2 min.; whisk until chocolate is melted. Add remaining milk and dry pudding mix; beat 2 min. Refrigerate 20 min.

WHISK in 1 cup Cool Whip ; spoon into 6 dessert dishes.

TOP with remaining Cool Whip and berries.

K:45251v1ec:88346

(15)

Rated

by bubbleofdoom on 12/2/2008

See All Ratings & Comments

See All Ratings and Comments

Nutritional Information

Serving Size = 1/2 cup (125 mL)

Nutritional Information

Calories

130

Total fat

5 g

Saturated fat

4 g

Cholesterol

0 mg

Sodium

250 mg

Carbohydrate

19 g

Dietary fibre

1 g

Sugars

11 g

Protein

3 g

Vitamin A

4 %DV

Vitamin C

4 %DV

Calcium

8 %DV

Iron

4 %DV

Diabetes Food Choices

1 Carbohydrates + 1 Fats

Nutrition Bonus

This luscious chocolatey dessert, made with better-for-you products, can easily fit into a healthful eating plan.