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Double Decker Tacos

Double Decker Tacos recipe
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photo by:
kraft
recipe by: kraft

what you need

1 lb. lean ground beef
1 pkg. (35 g) taco seasoning mix
3/4 cup water
6 small flour tortilla(6-inch) and crisp taco shells
6 Tbsp. refried beans
1/2 cup Kraft Tex Mex Shredded Cheese, divided
Garnishes: sour cream, diced tomatoes, shredded lettuce, and salsa

make it

BROWN ground beef; drain. Add taco seasoning mix and water. Bring to a boil; reduce heat and simmer uncovered for 10 min., stirring occasionally.

SPREAD tortillas each with 1 Tbsp. of refried beans.

PLACE 1 crisp taco shell on beans; fold tortilla over taco shell.

FILL each crisp taco with meat mixture. Top each with cheese and 1 Tbsp. each sour cream, chopped tomato, lettuce and salsa.

nutritional information

K:26194v0ec:83450

most recent review

"I mixed my our taco seasoning. The packaged kind is high in sodium."
reviewed by: Krystal2
on: 12/12/2009
 Krystal2

use what's on hand

type of meal

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