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Easter Pastel JELL-O Cups

Easter Pastel JELL-O Cups recipe
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photo by:
kraft
recipe by: kraft

what you need

1 pkg (85 g) Jell-O Jelly Powder (any flavour)
1 cup boiling water
2 cups vanilla ice cream

make it

DISSOLVE jelly powder in boiling water.

ADD ice cream, a little at a time; stir until melted.

SPOON into dessert dishes; chill.

K:30921v1ec:83907

most recent review

"This recipe is very easy to make and it is oh so good"
reviewed by: Katerina
on: 3/16/2005
 Katerina

use what's on hand

type of meal

RecipeDetail