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Easy Apple Cheddar Melts

Prep Time:

15 min

Total Time:

20 min

Makes:

What You Need

1/2 cup sugar

1/2 tsp. ground cinnamon

1 small green apple, cut into 20 slices

1 small red apple, cut into 20 slices

1 pkg. (200 g) CRACKER BARREL Extra Old Cheddar Cheese, cut into 20 slices

40 TRISCUIT Crackers

Make It

PREHEAT oven to 350°F. Mix sugar and cinnamon in medium bowl. Add apples; toss to coat.

CUT cheese slices in half diagonally. Place crackers on baking sheet; top each cracker with one cheese piece and two apple slices.

BAKE 4 to 5 min. or until cheese is melted. Serve warm.

Kraft Kitchens Tips

Size-Wise

Trying to decide what to eat at a party? Select a few of your favourite appetizers rather than sampling one of each, to save room for your entrée.

Jazz It Up

Add 1/4 tsp. ground nutmeg to the cinnamon-sugar mixture.

Substitute

Prepare as directed, using Cracker Barrel Marble Cheddar Cheese.

K:426v1ec:82650

(6)

Rated

by a cook on 8/5/2009
" i found the triscuits too salty.. it made a weird combination.. i tried them with graham crackers, much better"

See All Ratings and Comments

Serving Size = 2 topped crackers

Nutritional Information

Calories

110

Total fat

5 g

Saturated fat

2.5 g

Cholesterol

10 mg

Sodium

110 mg

Carbohydrate

15 g

Dietary fibre

1 g

Protein

3 g

Vitamin A

4 %DV

Vitamin C

2 %DV

Calcium

6 %DV

Iron

4 %DV

Nutrition Bonus

Choose this healthy snack instead of high fat ones!