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Easy Chicken Cordon Bleu

Easy Chicken Cordon Bleu recipe
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photo by:
kraft
recipe by: kraft

What You Need

1 pkg. (120 g) Stove Top Lower Sodium Stuffing Mix for Chicken
4 small boneless skinless chicken breasts (1 lb./450 g)
4 slices (50 g) deli sliced smoked ham
1 can (10 fl oz/284 mL) reduced-sodium condensed cream of chicken soup
1 Tbsp. Dijon mustard
1/2 cup shredded Kraft Swiss Cheese

Make It

PREHEAT oven to 400°F. Prepare stuffing mix as directed on package; set aside.

PLACE chicken in 13x9-inch baking dish; cover with ham. Mix soup and mustard; spoon over chicken. Top with prepared stuffing.

BAKE 25 min. or until chicken is cooked through (170°F). Sprinkle with cheese. Bake an additional 5 min. or until cheese is melted.

kraft kitchens tips

Serving Suggestion
Serve with hot steamed broccoli for a quick-and-tasty weeknight dinner.

nutritional information

K:44095v1ec:90362

most recent review

"Easy to make and a new family favorite. Looks nice to serve for company."
reviewed by: TeriB
on: 12/27/2011
 TeriB

use what's on hand

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