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Easy Chicken Parmesan

Prep Time:

5 min

Total Time:

40 min

Makes:

6 servings, 1/6 recipe (311 g) each

What You Need!

1 jar (700 mL) pasta sauce

6 Tbsp. KRAFT 100% Parmesan Grated Cheese, divided

6 small boneless skinless chicken breasts (1-1/2 lb./750 g)

1-1/2 cups KRAFT Mozzarella Shredded Cheese

Make It!

HEAT oven to 375°F.

POUR sauce into 13x9-inch baking dish. Stir in 1/4 cup Parmesan. Add chicken; turn to evenly coat both sides with sauce. Cover.

BAKE 30 min. or until chicken is done (170ºF).

TOP with remaining cheeses; bake 5 min. or until mozzarella is melted.

Kraft Kitchens Tips

Variation

Prepare using Kraft 100% Parmesan Light Grated Cheese and Kraft Part Skim Mozzarella Shredded Cheese.

Note

If using larger chicken breasts, cut lengthwise in half before using as directed.

Serving Suggestion

Serve over hot cooked spaghetti.

K:43365v2ec:89557

(639)

Rated

by a cook on 11/18/2009
" My company loved it. So easy to make."

See All Ratings and Comments

Serving Size = 1 serving (311 g)

Nutritional Information

Calories

340

Total fat

15 g

Saturated fat

7 g

Cholesterol

85 mg

Sodium

990 mg

Carbohydrate

15 g

Dietary fibre

1 g

Sugars

11 g

Protein

37 g

Vitamin A

15 %DV

Vitamin C

8 %DV

Calcium

25 %DV

Iron

10 %DV