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Easy Chicken Primavera

average rating

rate/review

prep time

10 min

total time

30 min

makes

4 servings, 1-1/2 cups each

photo by:

kraft

recipe by: kraft

What You Need

1 lb. boneless skinless chicken breasts, cut into bite-size pieces

3 cups water

3 cups tri-coloured fusilli pasta, uncooked

2 cups fresh broccoli florets

165 g Velveeta Process Cheese Product, cut up (about 1 cup)

1 tsp. dried basil leaves

2 medium tomatoes, coarsely chopped (about 1-1/2 cups)

Make It

SPRAY large skillet with cooking spray. Add chicken; cook and stir on medium-high heat 4 min. or until no longer pink.

STIR in water. Bring to boil. Add pasta; cook 8 to 10 min. or until chicken is cooked through and pasta is tender.

ADD broccoli, Velveeta and basil; stir. Cook 5 min. or until Velveeta is completely melted and mixture is well blended, stirring frequently. Stir in the tomatoes.

kraft kitchens tips

Make it Easy

Substitute 2 cups frozen vegetable blend, thawed, for the fresh broccoli. Let the kids choose their favourite variety to use in this one-skillet dinner!