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Easy Devilled Eggs

Easy Devilled Eggs
 
Prep Time:
20 min
Total Time:
20 min
Makes:
12

What You Need

12 hard-cooked eggs
1/4 cup  MIRACLE WHIP Dressing
1/4 cup Dijon mustard
  salt and pepper

Just follow our 3 simple steps

PEEL 12 hard-cooked eggs and cut in half lengthwise. Remove yolks, place in bowl and mash with fork.

STIR IN 1/4 cup each Miracle Whip Dressing and Dijon mustard, salt and pepper to taste.

MIX well and refill whites with yolk mixture; serve immediately or cover and refrigerate until serving. To garnish, sprinkle with a dash paprika.

Kraft Kitchens Tips

Jazz It Up
For added variety, stir in a few spoonfuls salsa, Oscar Mayer Bacon Bits or chopped fresh herbs such as basil, parsley or thyme.
K:42298v0ec:87134
Average Rating  (10)
Rated  by kimer1970 on 9/2/2009
" Tried this recipe. We both loved it and my husband has no idea how easy it was ;)" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1 egg

Nutritional Information

Calories
 98
Total fat
 7.4 g
Carbohydrate
 1.1 g
Protein
 6.5 g
Iron
 5 %DV
RecipeDetail