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Easy Everyday Pot Pie

average rating

rate/review

prep time

10 min

total time

40 min

makes

6 servings, 1/6 recipe (217 g) each

photo by:

kraft

recipe by: kraft

What You Need

1 pkg. (120 g) Stove Top Stuffing Mix for Chicken or Turkey

3 cups chopped cooked chicken

3 cups frozen mixed vegetables

1 can (10 fl oz/284 mL) condensed cream of mushroom soup

1/2 cup milk

Make It

HEAT oven to 375ºF.

PREPARE stuffing mix as directed on package.

COMBINE chicken and vegetables in 2.3-L baking dish. Mix soup and milk; pour over chicken mixture. Top with stuffing.

BAKE 30 min. or until hot and bubbly.

kraft kitchens tips

How to Use Your Microwave

Assemble pot pie in 2.3-L microwaveable casserole dish; cover with lid. Microwave on HIGH 10 min. or until chicken mixture begins to bubble, rotating dish after 4 min.

Substitute

Substitute turkey for the chicken.