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Easy Ham Pot Pie

Easy Ham Pot Pie
 
Prep Time:
10 min
Total Time:
30 min
Makes:
6

Make It

HEAT a few heaping spoonfuls Cheez Whiz Spread in a medium baking dish in a preheated 375°F oven for 3 minutes.

ADD 1 pkg. (175 g) chopped, sliced ham along with chopped broccoli and mushrooms (a handful per person) and a dash of thyme.

SEPARATE 1 can (235 g) refrigerated biscuits, cut into quarters, and arrange over ham and vegetable mixture. Top with a few handfuls Kraft Double Cheddar Shreds and bake 20 minutes.

K:38860v1ec:89534
Average Rating  (14)
Rated  by oblivous72 on 7/15/2008
" This was a hit at my house, tasted great and took no time to make." 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 1/6 th recipe

Nutritional Information

Calories
 306
Total fat
 15.2 g
Sodium
 1166 mg
Carbohydrate
 24.6 g
Dietary fibre
 1.6 g
Protein
 18.2 g
Vitamin A
 14 %DV
Vitamin C
 57 %DV
Calcium
 25 %DV
Iron
 8 %DV
RecipeDetail