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Easy Layered Tomato Dip

Easy Layered Tomato Dip
 
Prep Time:
10 min
Total Time:
3 hr 10 min
Makes:
24

What You Need!

1 pkg. (250 g) PHILADELPHIA Light Brick Cream Cheese Spread, softened
2 cloves  garlic, minced
2 small tomatoes, chopped
1/3 cup  sliced green onions
1/4 cup shredded CRACKER BARREL Cheddar Cheese Light - Made with 2% Milk
  37%-Less-Fat CHRISTIE Wheat Thins Crackers

Make It!

MIX cream cheese spread and garlic until well blended.

SPREAD onto bottom of 8- or 9-inch pie plate or onto serving plate; top with tomatoes, onions and cheese. Cover and refrigerate several hours or until chilled.

SERVE as a dip with the crackers.

Kraft Kitchens Tips

Substitute
Prepare as directed, using Christie Wheat Thins Multi Grain Crackers.
K:44819v2ec:110489
Average Rating  (4)
Rated  by mkachor1 on 6/7/2008
" I added sour cream to this recipe, I felt it was too dense with just the cream cheese. Got many compliments and requests for a copy!" 
See All Ratings & Comments See All Ratings and Comments
Nutritional Information
Serving Size = 2 Tbsp. (30 mL) dip and 13 crackers (20 g)

Nutritional Information

Calories
 120
Total fat
 5 g
Saturated fat
 3 g
Cholesterol
 10 mg
Sodium
 220 mg
Carbohydrate
 17 g
Dietary fibre
 1 g
Sugars
 2 g
Protein
 3 g
Vitamin A
 2 %DV
Vitamin C
 2 %DV
Calcium
 2 %DV
Iron
 6 %DV
Diabetes Food Choices
1 Carbohydrates + 1 Fats

Nutrition Bonus
This easy dip, made with better-for-you products, not only tastes great but also can be part of a healthful eating plan!

RecipeDetail