Easy Parmesan Crusted Fish Dinner

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prep time

10 min

total time

18 min

makes

photo by:

kraft

recipe by: kraft

What You Need

2 white fish fillets (4 oz. each), such as cod, halibut or haddock

2 Tbsp. Miracle Whip Dressing

4 tsp. Kraft 100% Parmesan Grated Cheese

1/2 pkg. (120 g) Stove Top Stuffing Mix for Chicken

1/2 lb. fresh green beans, trimmed (2 cups)

1 small lemon, cut into 4 wedges

2 whole grain rolls

Make It

PREHEAT broiler. Place fish on rack of broiler pan. Spread fish evenly with dressing; top with cheese.

BROIL, 5 to 6 inches from heat source, 6 to 8 min. or until fish is golden brown and cooked through, depending on thickness of fish. (If broiler does not allow you to position fish 5 to 6 inches from heat source, follow Baking Directions below.)

MEANWHILE, prepare stuffing mix as directed on package, using only 1/2 cup water and 2 Tbsp. margarine. Cook green beans. Sprinkle fish with paprika (for colour); serve with stuffing, green beans, lemon wedges and rolls.

kraft kitchens tips

Baking Directions

Preheat oven to 475°F. Line baking pan with foil; spray with cooking spray. Place fish in pan; top as directed. Bake 5 to 7 min. or until fish flakes easily with fork. Sprinkle with paprika, if desired.