Take oil, Kraft Mozzerella Shredded Cheese, oven-ready lasagne noodles and mix & match your recipe from these options...
BROWN meat and sliced vegetables in a bit of oil in a large frypan.
STIR IN sauce and a couple handfuls Kraft Mozzarella Shredded Cheese.
LAYER oven-ready lasagne noodles in a 9x13-inch pan, top with half the meat sauce and a handful of cheese. Repeat layers. Bake at 400°F for 30 minutes.