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Appetizer

Festive Cheese Wreath

Festive Cheese Wreath recipe
average rating

4.7 6
rate/review
prep time
15 min
total time
1 hr 15 min
makes
32
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What You Need

1 pkg. (250 g) Philadelphia Brick Cream Cheese, softened
1 pkg. (400 g) Kraft Double Cheddar Shredded Cheese
1/4 cup Kraft 100% Parmesan Grated Cheese
1/4 cup chopped green peppers
1/4 cup chopped onions
1 Tbsp. milk
1/4 cup each: chopped parsley, toasted pecans and chopped red peppers

Make It

MIX cheeses, green peppers, onions and milk until well blended; cover.

REFRIGERATE at least 1 hour.

PLACE drinking glass in centre of glass serving plate. Drop rounded tablespoonfuls of cheese mixture around glass, just touching edge of glass, to form ring. Smooth with spatula; remove glass. Sprinkle with parsley, pecans and red peppers.

kraft kitchens tips

Note
Serve with assorted Christie Crackers.
K:40519v1ec:86673

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