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Side Dish

Festive Side Salad

Festive Side Salad recipe
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what you need

8 cups baby spinach
2 medium pears, sliced
1 medium red onion, sliced
3/4 cup cashews
1/2 cup Kraft Raspberry Vinaigrette Dressing

make it

COMBINE 8 cups baby spinach, 2 slice fresh pears, 1 sliced medium red onion and 3/4 cups cashews in a large salad bowl.

TOSS with 1/2 cup Kraft Raspberry Vinaigrette Dressing just before serving.

kraft kitchens tips

Make Ahead
Slice the pears and toss with the dressing. Refrigerate the pears and spinach in separate containers until ready to assemble the salad just before serving.
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