Fiesta Meatballs
Mix together meat mixture as directed; shape into 48 meatballs. Cook, in batches, in large skillet on medium heat 12 min. or until evenly browned and cooked through (160ºF), turning frequently. Spoon onto serving platter or into large bowl; top with additional 1 cup salsa. Sprinkle with the cheese. Makes 8 servings, six meatballs (168 g) each.
Fiesta Burgers
Mix together meat mixture as directed; shape into eight patties. Grill, broil or pan fry until cooked through (160°F), topping with the remaining salsa and the cheese for the last 2 min. of the cooking time. Makes 8 servings, one burger (139 g) each.