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Fresh Fruit Salsas

Fresh Fruit Salsas recipe
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photo by:
kraft
recipe by: kraft

what you need

Take 1/4 cup chopped red onion, zest of 1 lime and mix & match your recipe from these options...

fruit options dressing choices add-in possibilities
mango Creamy Poppyseed zucchini
pineapple French red pepper
strawberry Catalina orange zest
peach Golden Italian avocado

Then follow our 3 simple steps:

CHOP 2 cups fresh fruit into small pieces. Add 1/4 cup Kraft Dressing.

MASH fruit mixture with potato masher until half the fruit has softened into a sauce.

MIX with 1/4 cup chopped red onion, 2 handfuls chopped add-ins and zest of 1 lime (optional). Refrigerate for 1 hour to blend flavours.

kraft kitchens tips

Try these meat pairings
* Peach Salsa with Grilled Pork Chops
* Pineapple Salsa with Grilled Beef Burgers
* Mango Salsa with Grilled Fish
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