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Frosty Orange Cups

average rating

rate/review

prep time

10 min

total time

30 min

makes

photo by:

kraft

recipe by: kraft

what you need

1 pkg. (85 g) Jell-O Orange Jelly Powder

1 cup boiling water

2 cups vanilla ice cream, softened

Just follow our 3 simple steps

DISSOLVE 1 pkg. (85 g) Jell-O Orange Jelly Powder in 1 cup boiling water. Gradually add 2 cups softened vanilla ice cream, stirring with wire whisk until well blended.

SPOON evenly into 4 dessert glasses or cups.

REFRIGERATE 20 min. or until firm.