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Fruit & Almond Salad

Fruit & Almond Salad recipe
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photo by:
kraft
recipe by: kraft

What You Need

4 cups salad greens
1 can (284 mL) mandarin oranges, drained
1 cup fresh raspberries
1 cup Kraft Part Skim Mozzarella Shredded Cheese
1/4 cup sliced almonds, toasted
1/4 cup Kraft Extra Virgin Olive Oil Raspberry Dressing

Make It

COMBINE all ingredients except dressing in large bowl.

DRIZZLE with dressing just before serving; toss to coat.

kraft kitchens tips

How to Toast Nuts
Toasting nuts adds crunch and intensifies their flavor. To toast nuts in the oven, spread nuts in single layer in shallow baking pan. Bake at 350°F for 10 to 15 min. or until golden brown, stirring occasionally.

nutritional information

K:55347v2ec:113903

most recent review

"Sooo good and sooo easy!! I made it for company and served it with Bruschetta chicken and go... read more
reviewed by: cook
on: 11/24/2009
 cook

use what's on hand

type of meal

RecipeDetail