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Fruit and Honey Cream Dessert

Fruit and Honey Cream Dessert recipe
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photo by:
kraft
recipe by: kraft

What You Need

2 oranges, peeled, sliced
1 Tbsp. honey, divided
2 Tbsp. Philadelphia Light Cream Cheese Spread
2 Tbsp. vanilla yogurt
1 tsp. chopped pecans

Make It

PLACE oranges on 2 individual dessert dishes or plates. Drizzle each dessert with 1 tsp. honey.

MIX cream cheese spread, yogurt and remaining 1 tsp. honey in small bowl. Spoon over fruit; sprinkle each dessert with 1/2 tsp. pecans.

kraft kitchens tips

Make Ahead
The sauce can be covered and refrigerated for up to one week.
Substitute
Serve this light creamy sauce over berries, fresh fruit or canned fruit.

nutritional information

K:45775v0ec:88528

most recent review

"good!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!"
reviewed by: liamwalsh_50
on: 10/10/2006
 liamwalsh_50

use what's on hand

type of meal

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