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Fruity Rice Pudding

Fruity Rice Pudding recipe
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What You Need

1 can (14 fl oz/398 mL) no sugar added crushed pineapple in juice, undrained
1 cup water
1 cup instant white rice, uncooked
1 pkt. Sweet'N Low Low Calorie Sweetener
1 cup thawed Cool Whip Light Whipped Topping

Make It

MIX pineapple and water in medium microwaveable bowl. Microwave on HIGH 5 min.

ADD rice and sweetener; mx well. Cover. Let stand 30 min.

STIR in whipped topping. Store in refrigerator.

kraft kitchens tips

Special Extra
Garnish with toasted sliced almonds just before serving.
K:32892v1ec:84491

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