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Grilled Bruschetta Chicken

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video by: kraft
recipe by: kraft

What You Need

4 small boneless skinless chicken breasts (1 lb./450 g)
1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing, divided
1 tomato, finely chopped
1/2 cup Kraft 4 Cheese Italiano Shredded Cheese
1/4 cup chopped fresh basil

Make It

HEAT barbecue to medium heat.

COVER half the barbecue grate with large sheet of heavy-duty foil. Meanwhile, place chicken in shallow dish. Drizzle with 2 Tbsp. dressing. Refrigerate 10 min.

PLACE chicken on uncovered side of barbecue grate; grill 6 min. Meanwhile, combine remaining dressing, tomatoes, cheese and basil.

TURN chicken over; place on foil-covered grate. Top with tomato mixture. Grill 8 min. or until chicken is done (170ºF).

kraft kitchens tips

Serving Suggestion
Serve with hot buttered egg noodles, and grilled or steamed vegetables.
Substitute
Prepare using 1 tsp. dried basil leaves.

nutritional information

K:53210v0ec:106416

most recent review

"My family loves this recipe. Guests always as for a copy of the recipe. I sometimes substitu... read more
reviewed by: cook
on: 11/16/2011
 cook

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