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Grilled New Potato Packet

Grilled New Potato Packet

Prep Time:

5 min

Total Time:

25 min

Makes:

4 servings, 3/4 cup (175 mL) each

What You Need!

1/2 lb. (225 g) each red and white new potatoes (about 4 each)

2 Tbsp. water

2 tsp. oil

3 Tbsp. KRAFT SIGNATURE Sundried Tomato and Oregano Dressing

2 Tbsp. KRAFT 100% Parmesan Grated Cheese

1 Tbsp. chopped fresh parsley

Make It!

HEAT barbecue to medium heat. Place potatoes in centre of large sheet of heavy-duty foil; drizzle with water and oil. Bring up foil sides. Double fold top and ends to seal packet, leaving room for heat circulation inside.

GRILL 18 to 20 min. or until potatoes are tender.

CUT slits in foil to release steam. Open packet. Top potatoes with remaining ingredients.

Kraft Kitchens Tips

Special Extra

Mince 2 cloves garlic. Add to ingredients in packet with 1/4 tsp. cracked black pepper before sealing packet and grilling as directed.

Note

If you don't have heavy-duty foil, you can use a double layer of regular foil instead.

K:53330v0ec:106346

(24)

Rated

by clarks5 on 9/17/2009
" They were great! The whole family loved them, even the picky kids. Took a bit longer to cook than the recipe called."

See All Ratings & Comments

See All Ratings and Comments

Nutritional Information

Serving Size = 3/4 cup (175 mL)

Nutritional Information

Calories

150

Total fat

7 g

Saturated fat

1 g

Cholesterol

5 mg

Sodium

180 mg

Carbohydrate

20 g

Dietary fibre

2 g

Sugars

1 g

Protein

4 g

Vitamin A

2 %DV

Vitamin C

30 %DV

Calcium

6 %DV

Iron

10 %DV

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