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Grilled Salmon with Herb Sauce

Grilled Salmon with Herb Sauce recipe
average rating

4.5 2
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prep time
10 min
total time
20 min
makes
2
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What You Need

2 Tbsp. Kraft Greek with Feta and Oregano Dressing, divided
2 salmon fillets (4 oz. each)
1/4 cup sour cream
3 Tbsp. finely chopped cilantro
1 small clove garlic, minced

Make It

PREHEAT grill to medium heat. Place 1 Tbsp. of the dressing in shallow plate. Place salmon, skin side up, in dressing to coat.

MEANWHILE, mix remaining dressing and the remaining ingredients until well blended; refrigerate until ready to serve.

PLACE salmon, skin side down, on grill. Cover grill. Grill 10 min. or until salmon flakes easily with fork. Serve topped with sour cream mixture.

kraft kitchens tips

Substitute
Substitute chopped fresh dill for the cilantro.
Serving Suggestion
Serve with grilled vegetables and a side salad.
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