Grilling Baby Bok Choy
Grill bok choy on the outer part of the barbecue where the heat is not as hot so the bok choy leaves do not char. If bok choy starts to dry out on the barbecue, spray it lightly with water.
If using wooden skewers, soak skewers in water for 30 min. before using as directed to prevent them from burning on the barbecue.