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Gyro Burgers

Gyro Burgers recipe
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photo by:
kraft
recipe by: kraft

What You Need

4 simulated beef veggie burgers
1/2 cup fat-free sour cream
1 clove garlic, minced
4 medium foldable whole wheat pita breads
2 plum tomatoes, sliced
1 cup shredded lettuce
1/4 of a medium cucumber, peeled, chopped (about 1/2 cup)
1/4 cup Kraft Feta with Oregano, Sun Dried Tomatoes and Cracked Peppercorns Cheese

Make It

GRILL burgers as directed on package.

MEANWHILE, mix sour cream and garlic until well-blended.

COVER pita breads with tomatoes, lettuce and cucumber; drizzle with sour cream sauce. Top each with 1 burger, cut in half, and feta cheese.

kraft kitchens tips

Substitute
Substitute plain fat-free or low-fat yogourt, or light sour cream for all or part of the fat free sour cream.

nutritional information

K:41748v1ec:86950

most recent review

"Very good. I shredded some extra peeled cucmunber into the garlic sour cream mixture and le... read more
reviewed by: thraesja
on: 2/3/2006
 thraesja

use what's on hand

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