KraftCanada.com
PrintClose Window
We’ve updated our Privacy Promise. Click here to view.
  • Find us on
  • Find Kraft Canada on Facebook
  • Follow Kraft Canada on Twitter
  • Watch Kraft Canada on YouTube

Ham and Cheese Stuff'n Puff

Ham and Cheese Stuff'n Puff recipe
average rating
4.3 35
rate/review
prep time
10 min
total time
1 hr 5 min
makes
4 servings, 1-1/3 cups (325 mL) each
add your photoadd your photo
previous photo
1
 of 
1
 next photo
photo by:
kraft
recipe by: kraft

What You Need

4 eggs
1 cup milk
1/2 cup sour cream
2 cups frozen chopped broccoli, thawed, drained
1 pkg. (120 g) Stove Top Stuffing Mix for Chicken
1/4 lb. (115 g) sliced deli ham, chopped
1 cup Kraft Double Cheddar Shredded Cheese, divided

Make It

HEAT oven to 375°F.

WHISK eggs, milk and sour cream in large bowl until well blended. Add broccoli, dry stuffing mix, ham and 1/2 cup cheese; mix lightly.

POUR into 2-L casserole dish; cover.

BAKE 45 min. or until heated through. Sprinkle with remaining cheese; bake, uncovered, 10 min. or until melted.

kraft kitchens tips

Variation
Prepare using whatever frozen vegetables and shredded cheese you have on hand, such as peas and Kraft 3 Cheese Mexicana Finely Shredded Cheese.

nutritional information

K:51937v0ec:94575

most recent review

"Took the advice of "Cook" and doubled the ham and added bacon. Topped with mozzarella and P... read more
reviewed by: housefluff
on: 4/20/2011
 housefluff
see all reviews 

use what's on hand

type of meal

Facebook Recommendations
RecipeDetail