Heavenly Tasting Cheesecakes

average rating

rate/review

prep time

20 min

total time

4 hr 10 min

makes

photo by:

kraft

recipe by: kraft

what you need

Take 1/4 cup butter, 3 pkg. (250g each) Philadelphia Brick Cream Cheese, 3/4 cup sugar, 3 eggs and mix & match your recipe from these options...

crumb options	add-in choices	finishing touch possibilities
vanilla	4 squares Baker's White Chocolate (melted and cooled), a handful dried cranberries and orange zest	orange slices, dried cranberries and white chocolate curls
chocolate	a spoonful each juice and zest of 1 lemon, lime and orange and chopped fresh mint	lemon, lime and orange slices and mint
graham	1 cup canned pumpkin, a handful toasted chopped pecans and a dash each nutmeg and cinnamon	Cool Whip Topping, toasted pecans and cinnamon sticks
ginger	6 squares Baker's Semi-Sweet Chocolate, (melted and cooled) and 1/4 cup Amaretto Liqueur	drizzle melted chocolate and toasted almonds

Then follow our 3 simple steps:

COMBINE 1 1/4 cups crumbs with 1/4 cup melted butter. Press on bottom of 9-inch springform pan.

BEAT 3 pkg. (250 g each) softened Philadelphia Cream Cheese pr Philadelphia Light Brick Cream Cheese Spread and 3/4 cup sugar until smooth. Add 3 eggs, one at a time and mix until just blended. Stir in add-ins and pour into crust.

BAKE at 350°F for 45-50 minutes or until centre is almost set. Cool completely, then refrigerate 3 hours or overnight. Add your own finishing touch.