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Herbed Tomatoes, Chicken & Rice

average rating

rate/review

prep time

10 min

total time

40 min

makes

4 servings, 1/4 recipe (390 g) each

photo by:

kraft

recipe by: kraft

What You Need

1/4 cup Kraft Calorie-Wise Zesty Italian Dressing

4 small boneless skinless chicken breasts (1 lb./450 g)

2 cloves garlic, minced

1 can (28 fl oz/796mL) no-salt-added diced tomatoes, undrained

1-1/2 cups instant brown rice, uncooked

1 cup water

1 cup Kraft Part Skim Mozzarella Shredded Cheese

1 fresh tomato, chopped

2 Tbsp. chopped cilantro

Make It

HEAT dressing in large skillet on medium heat. Add chicken and garlic; cover. Cook 5 min. on each side or until chicken is browned on both sides. Remove from skillet; cover to keep warm.

ADD canned tomatoes, rice and water to skillet; stir. Bring to boil; simmer, uncovered, on low heat 10 min., stirring occasionally. Return chicken to skillet; top with cheese. Cook, covered, 5 min.

TOP with fresh tomatoes and cilantro.