HEAT oven to 425ºF.
MIX dressing, honey and rosemary in medium microwaveable bowl; brush 1 Tbsp. onto meat in shallow pan.
BAKE 20 to 25 min. or until done (160°F).
ADD apples to remaining dressing mixture; toss to coat. Microwave on HIGH 1 min. or just until warmed. Add to spinach in large bowl; mix lightly. Slice meat. Add to salad; toss lightly. Top with cranberries.
serving size = 2-3/4 cups (675 mL)