Sign In
KraftCanada.com
PrintClose Window
Start New Search

OR Browse By...



More Search Options

Hot Broccoli Cheese Dip  

Hot Broccoli Cheese Dip
Prep Time:
15 min
Total Time:
15 min

Makes 6 servings.
3/4 cup MIRACLE WHIP Dressing
3/4 cup  PHILADELPHIA Brick Cream Cheese
1/2 cup grated CRACKER BARREL Cheddar Cheese
1 pkg.  (300 g) frozen chopped broccolithawed
Dash dill weed
Dash  pepper
Just follow our 3 simple steps

COMBINE 1 pkg (300 g) frozen chopped broccoli, thawed, drained well, with 3/4 cup Miracle Whip Dressing and 1 pkg. (250 g) Philadelphia Cream Cheese in a large microwaveable glass bowl.

STIR in 1/2 cup each grated Cracker Barrel Old Cheddar Cheese and chopped red peppers and a dash each of dried dill weed and freshly ground black pepper. Top with more cheese.

MICROWAVE on HIGH for 5 min. or until cheese is melted. Serve with assorted "chunky" dippers such as Wheat Thins, pumpernickle bread or vegetables.

Kraft Kitchens Tips

Jazz It Up
Serve the hot dip in a hollowed out round pumpernickel bread.
K:34813v1ec:85024
Average Rating  (1)
Rated  by a cook on 12/8/2008
" Easy to make, tasty and delicious. The red pepper gave it a kick. I will certainly make it again. Enjoy!" 
See All Ratings & Comments See All Ratings and Comments
RecipeDetail